4 Strategies Designed To Generate Repeat Business For Your Independent Restaurant

If you own a coffee shop or a small, independent restaurant, you undoubtedly already know that these types of businesses come with a very thin profit margin as well as have a very high failure rate. Unfortunately, there's no tried-and-true blueprint for success in this industry — what works in one community may fall completely flat in another. Some restaurants seem like they're doing everything right but fail nonetheless. In fact, as much as 30% of new restaurants end up going out of business during their first year. Read More